Broccoli Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen chopped broccoli, thawed
1 medium onion, chopped
1 can cream of mushroom soup
1 c. grated Cheddar cheese
1 c. cooked rice cracker crumbs
1 stick margarine
salt and pepper to taste

Preparation

Mix all ingredients except margarine and cracker crumbs. Place mixture in 1 1/2-quart casserole.
Top with cracker crumbs. Slice margarine on top of crumbs.
Bake 35 minutes at 350\u00b0. Serves 6.