Miniature Burritos - cooking recipe

Ingredients

3 Tbsp. dry onion soup mix
1/2 tsp. paprika
1 1/2 c. grated sharp cheese
1/2 c. sour cream
1/4 c. freshly grated Parmesan cheese
1 pkg. flour tortillas
1 (8 oz.) can chopped green chiles

Preparation

Mix all ingredients.
Spread 3 tablespoons mixture on a tortilla and
roll
up.
Cut
each into 3 parts; secure with a toothpick.
Arrange
on pie plate in a circle.
Cook in microwave on
High
for
2 to 3 minutes until thoroughly heated and cheese is melted.
Makes 36 pieces.