Espresso Cheesecake Squares - cooking recipe

Ingredients

1 1/2 c. chocolate cookie crumbs
1 tsp. instant espresso coffee powder
1/4 c. butter, melted
8 oz. cream cheese, softened
1/4 c. sugar
1/2 tsp. vanilla
1 egg

Preparation

Heat oven to 350\u00b0.
In a medium bowl, combine cookie crumbs, 1/2 teaspoon espresso coffee powder, and melted butter; mix well. Reserve 1/4 cup of this mixture for the topping.
Press remaining mixture in bottom of ungreased 8-inch square pan.