Philmont Special - cooking recipe

Ingredients

2 c. flour
2 tsp. baking powder
1 tsp. salt
2 Tbsp. lard
1/2 c. warm water

Preparation

Mix well and let set for 20 minutes, covered, with damp cloth. Roll into 1/8-inch thick.
Cut into bite size pieces and drop into hot fat until brown.
Great for a snack.