Ingredients
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1 can apricot pie filling
1 small can crushed pineapple, drained
1 can mandarin oranges, drained and cut up
1/2 c. shredded coconut
1 c. small marshmallows
1 bunch fresh broccoli, cut into bite size pieces
8 to 10 slices of bacon, cooked crisp and crumbled
3/4 c. raisins
1/2 c. celery, chopped
1/4 c. chopped onion
1/2 c. sunflower seeds, dry roasted
Preparation
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Mix and pour over salad:
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