Fantasy Fudge - cooking recipe
Ingredients
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3 c. sugar
2/3 c. evaporated milk
1 jar marshmallow cream
1 tsp. vanilla
3/4 c. butter
1 (12 oz.) pkg. chocolate chips
1 c. chopped nuts
Preparation
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Combine sugar, butter and milk.
Bring to a rolling boil. Boil 5 minutes.
Remove from heat; add chocolate chips, marshmallow cream, nuts and vanilla.
Stir until well blended. Pour into pan and cool.
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