Fantasy Fudge - cooking recipe

Ingredients
    3 c. sugar
    2/3 c. evaporated milk
    1 jar marshmallow cream
    1 tsp. vanilla
    3/4 c. butter
    1 (12 oz.) pkg. chocolate chips
    1 c. chopped nuts
Preparation
    Combine sugar, butter and milk.
    Bring to a rolling boil. Boil 5 minutes.
    Remove from heat; add chocolate chips, marshmallow cream, nuts and vanilla.
    Stir until well blended. Pour into pan and cool.

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