Sweet And Sour Cabbage Soup - cooking recipe

Ingredients
    2 lb. cubed stew beef
    salt and pepper
    2 c. tomatoes (1 lb. size)
    2 tomato cans water
    1 pkg. Lipton dried onion soup
    2 Tbsp. white sugar
    2 Tbsp. brown sugar
    1 medium cabbage, cut up
    1 oz. lemon juice concentrate or juice of 1 lemon
Preparation
    Brown meat in heavy pot.
    Add salt and pepper to taste, tomatoes, water, onion soup, sugars, cabbage and lemon juice. Cover and simmer 2 hours.
    If desired, more lemon juice or sugar may be added.
    Cabbage will not be mushy due to lemon juice and tomato.
    This is very good with corn bread.

Leave a comment