Pickle Relish - cooking recipe
Ingredients
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12 medium cucumbers
10 onions
5 sweet peppers
1 3/4 pt. vinegar
4 c. sugar
4 tsp. mustard seed
Preparation
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Chop fine the cucumbers, onions and peppers.
Salt to taste. Cover with water; let stand overnight.
Next morning, drain and add remaining ingredients.
Cook for about 1 hour on medium heat. Place in jars and seal.
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