Easy Pound Cake - cooking recipe

Ingredients

1 c. whipped margarine
1/2 c. shortening
3 c. sugar
3 c. flour
5 eggs, beaten
1 c. milk
1 Tbsp. vanilla
pinch of salt

Preparation

Combine all ingredients in large mixer bowl.
Beat at medium speed for 10 minutes.
Pour into paper-lined 10-inch tube pan. Bake at 300\u00b0 for 1 1/2 hours.