Beef Cheese Ball - cooking recipe
Ingredients
-
3 (8 oz.) cream cheese
3 pkg. dried beef
2 Tbsp. Worcestershire sauce
2 tsp. Accent
1 medium onion, chopped
Preparation
-
Chop
beef and onion fine.
Mix with softened cheese and seasonings.
Shape\tinto
ball,
roll in chipped beef, covering the outside with the beef.\tServe with Wheat Thins crackers.
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