Iced Oatmeal Raisin Cookies - cooking recipe

Ingredients

1 1/2 c. flour
1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. butter
1/4 c. sugar
1/4 c. brown sugar
1/2 tsp. vanilla
1 egg
1 small pkg. instant vanilla pudding
1 c. golden raisins
1/2 c. rolled oats

Preparation

Preheat oven to 375\u00b0.
Combine flour, baking soda, salt, pudding and rolled oats; set aside.
In large bowl, cream together the butter, sugar, brown sugar and vanilla; beat until creamy. Add egg.
Gradually add flour mixture.
Stir in golden raisins. Bake on ungreased cookie sheet for 9 to 11 minutes, or until light brown.