Chili - cooking recipe

Ingredients

5 lb. hamburger meat
1 Tbsp. sugar
1 Tbsp. paprika
1 Tbsp. vinegar
1 Tbsp. red pepper
1 c. catsup
1 can tomato paste
1 Tbsp. black pepper
1/2 tsp. salt
3 Tbsp. chili powder
1 Tbsp. garlic powder
1 can tomato sauce

Preparation

Cook hamburger meat in water.
Pour water off.
Add more water.
Do this several times.
Drain well.
Mix all ingredients together in a crock-pot.
Stir well until blended.
Add enough water to mix well.
Cook on low all day.