Spaghetti Chicken Casserole - cooking recipe

Ingredients

4 green onions
1 lb. mushrooms
1 stick margarine
3 cans cream of chicken soup
2 chicken breasts
16 oz. - 24 oz. sour cream
10 oz. spaghetti
parmesan cheese, to taste

Preparation

Saute onions and sliced mushrooms in butter. Add chicken, soup, and sour cream.
In a separate pot, cook spaghetti and rinse.
Mix spaghetti with chicken mixture and bake in a 13 x 9 inch baking dish at 350 degrees for 45 minutes.
Sprinkle parmesan cheese over the top of the dish and serve.