Chocolate Swirl Cheesecake(Light) - cooking recipe

Ingredients

vegetable cooking spray
1/4 c. chocolate wafer cookie crumbs (about 4 cookies)
1 (24 oz.) carton 1% low-fat cottage cheese
2 (8 oz.) no fat cream cheese
1 1/4 c. sugar, divided
2 eggs
1 tsp. vanilla
3 Tbsp. unsweetened cocoa
4 egg whites
1/4 tsp. cream of tartar

Preparation

Coat the bottom of a 10-inch spring-form pan with vegetable cooking spray; sprinkle with chocolate wafer cookie crumbs and set aside.