Chicken And Rice Salad - cooking recipe
Ingredients
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2 cooked chicken breasts, skinned, boned and cut into strips
1 c. chopped red peppers
3 c. cooked rice, cooled
1/2 head lettuce, torn into bite size pieces
2 hard-cooked eggs, sliced
1 c. mayonnaise
2 tsp. prepared mustard
1 tsp. salt
1/2 tsp. black pepper
Preparation
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Combine chicken, red peppers, rice, lettuce and eggs.
Blend mayonnaise, mustard and seasonings.
Pour over rice mixture and toss lightly.
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