Quick Chicken And Dressing - cooking recipe

Ingredients

1 chicken, cut up
1 c. chopped celery
1 c. chopped onion
1 tsp. sage
1 tsp. salt
1 tsp. pepper
2 chopped boiled eggs
2 c. cornbread mix

Preparation

Cover the chicken with water and cook until tender.
Remove from the broth.
Add vegetables and seasonings and boil until tender in broth.
Add cornbread mix and cook until like mush.
Add eggs.
Put in a baking pan and cook in 350\u00b0 oven until light brown. This makes a real moist dressing.