Condensed Milk(Same As Eagle Brand) - cooking recipe

Ingredients

1 c. instant nonfat dry milk
1/2 c. boiling water
3 Tbsp. melted butter or oleo
2/3 c. sugar
pinch of salt

Preparation

Mix sugar and water in boiler and simmer until sugar is dissolved.
Let cool.
Place all ingredients in blender and process until smooth.
Keeps several days in fridge, longer in freezer.
Double recipe for larger amount since most recipes call for 14 ounces.