Golden Cheese Sauce - cooking recipe
Ingredients
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1/4 c. oleo
2 Tbsp. flour
1 c. milk
3 egg yolks, beaten
2 Tbsp. lemon juice
3/4 c. grated sharp American cheese
dash of pepper
salt to taste
Preparation
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Melt oleo and remove from heat.
Blend in flour and cook until thickened.
Combine yolks and lemon juice and mix with sauce. Heat 1 minute and stir in cheese.
Serve over cooked vegetables.
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