Pickled Jalapenos - cooking recipe

Ingredients
    jalapenos
    1 c. vinegar
    1/4 c. water
    1/4 c. olive oil
    1 tsp. salt
    1 tsp. mixed pickling spices
Preparation
    Wash jalapenos and pack tightly in clean jars.
    Mix vinegar, water, olive oil, salt and mixed pickling spices.
    Bring to a boil. Pour over jalapenos.
    Seal.
    Process in water bath for 10 minutes.
    Remove from hot water.
    Let cool.

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