Ingredients
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jalapenos
1 c. vinegar
1/4 c. water
1/4 c. olive oil
1 tsp. salt
1 tsp. mixed pickling spices
Preparation
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Wash jalapenos and pack tightly in clean jars.
Mix vinegar, water, olive oil, salt and mixed pickling spices.
Bring to a boil. Pour over jalapenos.
Seal.
Process in water bath for 10 minutes.
Remove from hot water.
Let cool.
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