Bean Salad - cooking recipe

Ingredients

2/3 c. vinegar
1 c. sugar
1/3 c. salad oil
1 green onion, chopped
1 can green beans
1 can yellow wax beans or bean sprouts
1 can kidney beans

Preparation

Do not drain beans.
Mix first 4 ingredients well.
Add beans. Let sit overnight in refrigerator.
Drain well before serving.