Lisa'S Chicken - cooking recipe
Ingredients
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6 chicken breasts, boneless and skinned
2 cans cream of mushroom soup
5 oz. chipped beef, dried
3 strips bacon
1 pt. sour cream
Preparation
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Arrange chipped beef on bottom of baking dish.
Wrap 1/2 strip of bacon around each chicken piece.
Place chicken on top of chipped beef.
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