Lisa'S Chicken - cooking recipe

Ingredients
    6 chicken breasts, boneless and skinned
    2 cans cream of mushroom soup
    5 oz. chipped beef, dried
    3 strips bacon
    1 pt. sour cream
Preparation
    Arrange chipped beef on bottom of baking dish.
    Wrap 1/2 strip of bacon around each chicken piece.
    Place chicken on top of chipped beef.

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