Peanut Butter Pie - cooking recipe
Ingredients
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1/2 lb. confectioners sugar
1/2 lb. cream cheese
12 oz. smooth peanut butter
6 oz. Cool Whip
1/4 c. unflavored gelatin
1 c. chopped peanuts
Preparation
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Mix together: sugar, cream cheese and smooth peanut butter. Fold in Cool Whip.
Dissolve gelatin in boiling water.
Add when lukewarm.
Sprinkle with chopped peanuts and chill.
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