Peanut Butter Pie - cooking recipe

Ingredients
    1/2 lb. confectioners sugar
    1/2 lb. cream cheese
    12 oz. smooth peanut butter
    6 oz. Cool Whip
    1/4 c. unflavored gelatin
    1 c. chopped peanuts
Preparation
    Mix together: sugar, cream cheese and smooth peanut butter. Fold in Cool Whip.
    Dissolve gelatin in boiling water.
    Add when lukewarm.
    Sprinkle with chopped peanuts and chill.

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