Meat Loaf - cooking recipe

Ingredients

2 lb. hamburger
1 c. bread crumbs
1 onion, chopped
1 red sweet pepper, chopped
1 Tbsp. celery seed
1 egg
1/2 c. milk
2 Tbsp. vinegar
salt and pepper to taste

Preparation

Mix this together well.
Bake in 4-quart casserole.
Cover meat loaf with ketchup topping.
Bake at 325\u00b0 for 1 hour.