Pig-Picking Cake - cooking recipe

Ingredients
    1 (18 1/2 oz.) pkg. butter flavor cake mix with pudding
    1/2 c. oil
    4 eggs
    1 (11 oz.) can mandarin oranges
    1/2 c. chopped walnuts
Preparation
    Grease two 9-inch layer cake pans.
    Line bottoms with waxed paper.
    Grease again.
    Set aside.

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