Peach Cobbler - cooking recipe
Ingredients
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1 (No. 2 1/2) can peaches
1 c. brown sugar
1 pkg. Jiffy pie crust mix
1/4 c. butter
Preparation
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Grease a loaf pan.
Pour peaches in a pan.
Mix sugar and pie crust mix together; spread on fruit.
Put butter in dabs on top. Bake until done.
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