Peach Cobbler - cooking recipe

Ingredients
    1 (No. 2 1/2) can peaches
    1 c. brown sugar
    1 pkg. Jiffy pie crust mix
    1/4 c. butter
Preparation
    Grease a loaf pan.
    Pour peaches in a pan.
    Mix sugar and pie crust mix together; spread on fruit.
    Put butter in dabs on top. Bake until done.

Leave a comment