Quick Fruit Cobbler - cooking recipe

Ingredients

1 c. flour
1 c. sugar
1 c. milk
1 tsp. baking powder
1 can fruit (peaches, fruit cocktail, pears, etc.)
1 stick margarine

Preparation

Place margarine in a 9 x 13-inch baking dish.
Put in oven until melted.
Mix other ingredients together except fruit and pour over melted margarine.
Then pour fruit on top.
Bake in preheated 350\u00b0 oven for about 25 to 30 minutes.