Banana Cake - cooking recipe

Ingredients
    3/4 lb. butter (3 sticks)
    1 1/2 c. sugar
    3 eggs
    1 1/2 tsp. vanilla
    1/2 tsp. salt
    2 c. flour
    1 1/2 tsp. baking soda
    3 tsp. baking powder
    6 medium ripe bananas
    1/4 c. rum (optional)
    3/4 c. sour cream
    1 c. chopped nuts
Preparation
    Beat together butter, eggs, sugar, sour cream, bananas and vanilla.
    Add dry ingredients.
    Pour into 9-inch greased and floured pans. Bake at 350\u00b0 for 30 to 35 minutes.

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