Winter Punch - cooking recipe

Ingredients

4 qt. cranberry juice
1 tsp. cloves
4 cinnamon sticks
1 qt. ginger ale
2 1/2 c. vodka

Preparation

Place cinnamon sticks and cloves in cheesecloth and heat with cranberry juice in large pan; simmer 5 minutes.
Remove from heat and cool, remove spice bag.
Pour into punch bowl, add vodka and ginger ale.
Float block of ice.
Makes 24 servings.