My Famous Irish Pasta Salad - cooking recipe

Ingredients

1 (16 oz.) pkg. pasta noodles (any shape)
2 cans Geisha shrimp (must be Geisha)
1 c. mayonnaise
1 Tbsp. Old Bay seasoning (a bit more if you like)
1/2 c. finely chopped onion (less if you don't like onion)
1 tsp. salt
1/2 tsp. black pepper

Preparation

Boil package of pasta noodles as you normally would, strain water and let sit for about 7 1/2 minutes.
In a separate bowl mix all the other ingredients.
Then mix the noodles in with the ingredients and put in refrigerator for at least three hours for flavor to be totally absorbed.