Dark Honey Glaze(For Ham, Etc.) - cooking recipe

Ingredients

3 Tbsp. dark molasses
1 1/2 c. water mixed with 2 1/2 Tbsp. cornstarch
1 1/2 c. brown sugar
4 Tbsp. honey
dry mustard powder (small amount)
4 Tbsp. (spiced) honey liquor

Preparation

In a pot, start with dark molasses, water and cornstarch, adding other ingredients and bring to a simmer, then turn off heat.
Line baking pan with foil.
Place ham in pan.
Pour glaze over top, wrap in foil and place in oven.
Bake in oven at 350\u00b0, basting until done.
Enough for a 2 to 2 1/2 pound ham.