Red Oak Fire Department Chili - cooking recipe

Ingredients

3 lb. ground beef
1 large onion, chopped
2 Tbsp. hot sauce
1 jar chili sauce
1 can tomato sauce
1 (16 oz.) bottle ketchup (approximately)
1 Tbsp. chili powder
salt and pepper to taste

Preparation

Brown ground beef.
Pour off excess grease.
Put other ingredients in pot and let simmer for at least 1 hour.