Company Dessert - cooking recipe
Ingredients
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36 large marshmallows
1 pt. whipping cream, whipped
1/4 c. maraschino cherries, cut in halves and drained
1/4 c. nuts
1 scant c. milk
1 small can crushed pineapple
crushed graham crackers
Preparation
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Melt marshmallows in milk and cool.
Whip cream and add pineapple, nuts and cherries to marshmallow mixture.
Line pan (9 x 12 x 2-inch) with crushed graham crackers and pour mixture over crackers.
Cool in refrigerator until served.
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