Easy Salad - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/2 c. sugar
1 large can fruit cocktail
1 small can crushed pineapple
1 small can peaches
1 small container Cool Whip

Preparation

Mix cream cheese with sugar.
Drain all fruit and cut peaches into small pieces.
Mix all fruit into cream cheese mixture.
Stir in Cool Whip.
Pour into 9 x 12-inch dish and freeze.
When frozen, cut into squares.
Return to freezer until ready to serve. Can be served frozen or cold.