Tang Salad - cooking recipe
Ingredients
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1 large can fruit cocktail, drained
1 can mandarin oranges, drained
1/2 of juice drained from oranges
1 can pineapple tidbits, drained
1/2 of juice from pineapple
1 small box vanilla instant pudding
3 Tbsp. Tang
3 bananas, cut up
Preparation
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Mix together and chill until ready to serve.
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