Three Day Coconut Cake - cooking recipe

Ingredients

1 golden butter yellow cake mix
2 c. sugar
2 c. (16 oz.) sour cream
14 to 18 oz. bag coconut
12 oz. Cool Whip or La Creme

Preparation

Bake cake as it says on box. Cool. Cut layers in half to make 4 layers. Combine sugar, sour cream, coconut and refrigerate.