Pineapple Cheese Salad - cooking recipe

Ingredients

juice from 1 can pineapple
3 Tbsp. flour
1 egg
1/2 c. sugar

Preparation

Mix together top ingredients.
Cut up 3/4 of 1/2 pound box of Velveeta cheese and cook until it thickens.
When cool, add pineapple.
Nuts can be added, if desired.