Cranberry Salad - cooking recipe

Ingredients

1 lb. ground fresh or frozen cranberries
1 c. sugar
1 (20 oz.) can crushed pineapple, drained
1 pt. whipped cream or Cool Whip
1 lb. miniature marshmallows
1 c. chopped walnuts

Preparation

Mix the cranberries and the sugar.
Set
aside\tfor one hour. Add the remaining ingredients.
Refrigerate
overnight or freeze to serve.