Easy Chicken Dinner - cooking recipe
Ingredients
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boneless chicken
cut up vegies (onion, peppers zucchini, squash, mushrooms, fresh tomatoes)
1 bottle Ken's lite Caesar dressing
rice or angel hair pasta
Preparation
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In 13 x 9-inch pan, place chicken.
Cover with vegies.
Pour dressing over all.
Bake, uncovered, at 325\u00b0 for 1 hour.
Serve over rice or pasta.
Easy, low-fat and delicious!
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