Easy Chicken Dinner - cooking recipe

Ingredients
    boneless chicken
    cut up vegies (onion, peppers zucchini, squash, mushrooms, fresh tomatoes)
    1 bottle Ken's lite Caesar dressing
    rice or angel hair pasta
Preparation
    In 13 x 9-inch pan, place chicken.
    Cover with vegies.
    Pour dressing over all.
    Bake, uncovered, at 325\u00b0 for 1 hour.
    Serve over rice or pasta.
    Easy, low-fat and delicious!

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