Buttermilk Delight - cooking recipe

Ingredients

1 (20 oz.) can crushed pineapple
1 large box strawberry jello
2 c. buttermilk
12 oz. Cool Whip

Preparation

Cook jello and pineapple to full boil; stir occasionally. Cool to room temperature.
Add buttermilk and Cool Whip.
Mix until Cool Whip is melted.
Pour into a 9 x 13-inch pan and chill.