Popcorn Balls - cooking recipe

Ingredients

1 c. butter
1/2 c. white syrup
1 1/3 c. sugar
1 tsp. vanilla
1 1/2 c. pecans
2/3 c. almonds
approximately 3 qt. salted popcorn

Preparation

Cook first 3 ingredients until soft ball stage.
Stir down and add vanilla, pecans and almonds.
Pour and mix with salted popcorn.
Makes about 12 balls.
This is better to leave out some of the butter if you don't add the nuts.