Peach Cobbler - cooking recipe

Ingredients

1 c. milk
1 c. sugar
1 c. flour
1 stick butter
dash of cinnamon
1 large can peaches

Preparation

Melt butter in bottom of pan.
Mix all ingredients and pour a layer over butter.
Add a layer of peaches, then a layer of mixture and another layer of peaches.
Cook for 1 hour at 350\u00b0. Serve with whipped cream.