Pineapple Cheese Ball - cooking recipe

Ingredients

2 pkg. 8 oz. cream cheese
1 (8 1/2 oz.) can crushed pineapple, drained
2 c. pecans, chopped
1/4 c. chopped onion
1 Tbsp. garlic salt

Preparation

Mix all ingredients except pecans.
Roll or shape into balls. Then roll in pecans.
Serve with Ritz crackers.