Chocolate Fantasy Fudge - cooking recipe

Ingredients

3 c. sugar
3/4 c. margarine
2/3 c. evaporated milk
1 (12 oz.) pkg. chocolate chips
7 oz. Marshmallow Creme
1 c. chopped nuts
1 tsp. vanilla

Preparation

In a heavy 2 1/2-quart saucepan, combine sugar, margarine and milk.
Bring to a rolling boil.
Boil over medium heat for 5 minutes, stirring constantly.
Remove from heat.
Stir in chocolate chips until melted.
Add Marshmallow Creme, nuts and vanilla; beat until well blended.