Frito Pie - cooking recipe

Ingredients

1 lb. ground beef
1 pkg. chili mix
16 oz. tomato sauce
1 medium onion
1 c. shredded Cheddar cheese
Fritos

Preparation

Cook ground beef in skillet until just done; drain.
Stir in chili seasoning and stir until mixed.
Add the tomato sauce and cover; let simmer about 10 minutes.
In a 2-quart casserole dish, place 1/2 of the chili.
Chop the onion and spread over chili. Cover with a layer of Fritos and 1/2 cup cheese.
Put remaining chili on casserole; top with a heavy layer of Fritos.