Slaw - cooking recipe

Ingredients

1 large cabbage
4 medium onions
1 bell pepper
1 med. can pimento (chop all fine)
1 pt. vinegar
3 cups sugar
1 tsp. turmeric
1 tsp. mustard seed
1 1/2 tsp. celery
1 tsp. salt

Preparation

Mix cabbage, onions, pepper and pimento in large bowl, set aside.
Bring to a boil vinegar, sugar, turmeric, mustard seed, celery and salt.
Let cool and pour over cabbage mixture and place in refrigerator for 12 hor.
Will keep for weeks.