Pork Chop Fried Rice Casserole - cooking recipe

Ingredients

1 3/4 c. water
1 1/2 c. Minute rice
2 slices bacon
2 eggs, beaten
2 Tbsp. water
1/4 c. sliced green onion with tops
3 Tbsp. soy sauce
4 pork chops

Preparation

In saucepan, bring the 1 3/4 cups water to boil.
Remove from heat; stir in rice.
Cover and set aside.