Taco Salad - cooking recipe
Ingredients
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1 lb. ground beef
1 small onion
1/2 pkg. taco seasoning
8 oz. Cheddar cheese
2 c. chopped tomatoes
8 oz. pkg. taco chips
1 head lettuce
1 bottle Thousand Island dressing
Preparation
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Brown the ground beef and onion; drain.
Add seasoning and 1/2 cup water.
Simmer 15 minutes.
Chop up lettuce and toss all ingredients together in large salad bowl.
Mix in dressing.
Put crushed taco chips on top.
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