Baby Ruth Bars - cooking recipe

Ingredients

1/2 c. white sugar
1/2 c. brown sugar
1 c. corn syrup
1 c. peanut butter
1 c. salted peanuts
1 (8 oz.) chocolate bar, melted

Preparation

Place sugars and syrup in saucepan and bring to a boil.
Add peanut butter, cornflakes and nuts; press firmly into a 9 x 13-inch pan.
Melt chocolate and spread over top.
Cut into bars.