Cream Of Broccoli Soup - cooking recipe

Ingredients
    3 1/2 c. milk
    1 (10 oz.) pkg. frozen chopped broccoli, partially thawed
    1 envelope Lipton chicken noodles soup mix with diced white chicken meat
    1 Tbsp. all-purpose flour
Preparation
    Microwave Directions:
    In 2-quart casserole heat broccoli, uncovered, on High (full power) 6 minutes, or until almost tender. Stir in soup mix.
    Blend with milk and flour.
    Heat, stirring occasionally, 12 minutes or until soup is slightly thickened and broccoli is tender.
    Let stand, covered, 5 minutes.

Leave a comment