Green Beans - cooking recipe

Ingredients

5 cans whole beans (well drained)
1 c. brown sugar
1 c. butter
4 Tbsp. soy sauce
sprinkle of garlic salt

Preparation

Layer beans in 9 x 13-inch dish.
Combine other ingredients. Melt and pour over beans; refrigerate overnight.
Cover with bacon and bake 30 minutes in preheated oven at 350\u00b0.
Serves 12.